Performance Nutrition provides an overview of how nutrition can be used to maximize human performance. Starting with the end in mind, each chapter takes the reader from the science through to the practical application, making the science of sports nutrition accessible. The book shows how nutrition can be used to: reduce the risk of injury and illness for athletes; maximize strength gains in the gym; adapt effectively to endurance training; minimise the negative effects of concurrent training; improve competition performance (whether for football or for the Tour de France), and finally, lose weight safely and effectively to maximize performance.
Physiology of Sport and Exercise
The Complete Guide to Sports Nutrition
Sports Injuries: Your Illustrated Guide to Prevention, Diagnosis and Treatment
Sport Psychology: A Student's Handbook
Sport, Culture and Society: An Introduction
Fundamentals of Sport and Exercise Nutrition